In 2018, it was located on the 3rd floor of the Heping Island Park Visitor Center and has consistently adhered to the core value of "building a local brand" while providing professional coffee tasting and specialty coffee roasted in-house. In 2022, "Ecological Diet" was defined as sustainable development. With a combination of Taiwanese aroma" as a guide and "environment and history" as an axis, the company develops drinks and pastries that are closer to nature and tell the story of Keelung.